Rainbow Shores Hotel and Restaurant, high on the Eastern shores of LakeOntario, commands a sweeping view of the lake and one of the world's most beautiful sunsets. We are the only restaurant and motel directly on the Eastern shore of Lake Ontario. Located just minutes from the famous Salmon River, we are centrally located for both lake or river fishing. All of our dinners are made to order and with our beautiful view and delicious food you surely don't mind the wait.
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Appetizers
A Dozen Little Neck Clams
Scallops wrapped with Bacon ~ Baked with maple syrup & mustard sauce
Fried Mozzarella Sticks ~ With Marinara Sauce
French Onion Soup ~ With a blend of fine cheeses
Clams Casino (6)
Crab Cake ~ Served with our own Dill dip
Shrimp Cocktail ~ 4 Jumbo Shrimp served with Cocktail Sauce
Hot Artichoke Hearts with Roasted Red Pepper Dip ~ Served with Crackers

On The Side
French Fries, Salad Bar or Fish Sandwich

Children's Menu (12 & under)
Children's dinners come with a choice of potato
Deep Fried Clam Strips
Deep Fried Chicken Fingers
Roast Sirloin of Beef
Deep Fried Haddock
Spaghetti with Red Sauce

*All Entrees include salad, soup, bread & potato of choice*

Seafood Entrees
Fresh Haddock ~ Fresh filet fried to a golden brown -or- broiled with our seasoned butter
Boston Baked Haddock ~ Baked with our seasoned butter & topped with seasonal bread crumbs
Tilapia~ A delicate white fish broiled
Fresh Scallops~ Lightly breaded and deep fried -or- broiled with our own seasoned butter
Coquille St. Jacques ~ Scallops & mushrooms sauteed in wine sauce, bordered with Dutchess potatoes
Fried Shrimp ~ 6 Jumbo Shrimp served with cocktail sauce
Shrimp Scampi ~ Sauteed in garlic with lemon butter & wine, served over a bed of garlic pasta
Seafood Platter Fried or Broiled ~ Haddock, scallops, shrimp and snow crab
Deluxe Seafood Platter ~ 6 oz. Lobster tail, shrimp, scallops and haddock deep fried or broiled
Alaskan Snow Crab ~ Sweet & tender crab legs served with drawn butter
Alaskan King Crab with drawn butter
Lobster Tail ~ Choice of one of two 6 oz tails, steamed and served with drawn butter and lemon
6 oz Lobster Tail & Delmonico or Strip Steak ~ Tender, juicy steak with a lobster tail served with butter
6 oz Lobster Tail & Prime Rib Au Jus ~ Our house specialy combined with a steaming Lobster Tail
6 oz Lobster Tail or King Crab & Petit Filet

Veal Entrees
Veal Parmesan ~ Breaded fresh veal with mozzarella cheese, topped with homemade sauce & served with a side of spaghetti
Veal Alfredo ~ Sauteed veal with shrimp, artichoke hearts, green onions and topped with a special alfredo sauce
Veal Marsala ~ Veal sauteed in a robust marsala wine & topped with mushrooms

Beef Entrees
We only use the finest USDA Choice Beef & Pork. Steaks are tender, juicy & charbroiled to perfection.
Boneless Prime Rib and Au Jus ~ 12 oz Queen Cut -or- 16 oz King Cut
12 oz Delmonico Steak
New York Strip Steak ~ Veal sauteed in a robust marsala wine & topped with mushrooms
Filet Mignon with Marinated Chicken Breast ~ 6 oz Filet with 2 peices of charbroiled chicken breast
The Sizzler ~ served on a red hot plate with sauteed mushrooms, onions & peppers (choice of 6 oz Filet, 12 oz Delmonico or a New York Strip Steak)
Filet Mignon with Bearnaise Sauce: Single/Twin ~ Cut from choice of tenderloin & charbroiled to perfection
Filet Mignon with Cognac Cream Sauce: Single/Twin ~ Wrapped in bacon served on a grilled portabella mushroon & topped with a cognac cream sauce

Poultry Entrees
Marinated Chicken Breast ~ Charbroiled and served with sweet-n-sour mustard sauce
Chicken Parmesan ~ Sauteed chicken breast with Italian sauce, cheeses and served with a side of garlic pasta
Chicken Marsala ~ Chicken breast sauteed in a robust marsala wine & topped with mushrooms
Chicken Mason ~ Boneless breast of chicken sauteed with garlic butter & topped with shrimp, scallops and garlic cream sauce

Pasta Entrees
Seafood Escapade ~ Sauteed Shrimp, scallop and crab meat served over a bed of linguine, topped with suprema sauce
Seafood Alfredo ~ Scallops & shrimp served over linguine & topped with alfredo sauce
Penna Pasta ~ With green onions, and a spicy red vodka cream sauce - Add Chicken or Shrimp
Low Cal Seafood Linguine ~ Light wine, olive oil and garlic sauce

Desserts
Your server will show you our fine line of deserts including...
Brownie A La Mode ~ Served with our own special homemade hot fudge
Hot Fudge Sundae
Liqueur or Cream De Menthe Parfait
Vanilla Ice Cream

Beverages
Coffee, Tea, Milk, Iced Tea, Soft Drinks & Juice

All of our dinners are made ot order ~ please have patience
Good food takes time to prepare
Please no substitutes on dinner menu
Please no more than 3 seperate checks per table
Please no charge slips under $15